Daily Archives: March 17, 2012

Pickled Shallots

Again a good old family traditional. Shallots / Spring Onions A few cloves / Ground Ginger / Pickling Spices Malt Vinegar. Very nice with “Hate Levee”, to be done next week sometime once the shallots have pickled a bit more.

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Fruit liqueurs for March…

  I said I would do it, so I did. My Grand Dad recipe for fruit liqueur. Recipe is on the box, just need to wait 30 days now… Our elders did not teach us to flap our wings but … Continue reading

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