Author Archives: Olivier Dehon

Strawberry Crisps

Ingredients : Strawberries (…) How to Make: Cut thinly all the strawberries Lay all the slides on a SILICONE sheet. (other non stick stuff will not work) Put in the oven at 75 degree Celsius. (70 to 80 max) Leave … Continue reading

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Thai Sauce (Spicy!)

Ingreditents : Chilis (all colors – medium size 6 to 10) / 2 bits of Garlic Green Lime / half piece of Ginger Jam Sugar 1 or 2 Tablespoons of Rice vinegar A little bit of butter How to Make … Continue reading

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Candied Orange & Grapefruit Peels

Ingreditents : 2 Grapefruits 2 Oranges 750g of granulated sugar 400ml of water How to Make : Wash the fruits first Peel the fruits in 4 big peel pieces Cut the peels in 5mm wide pieces Put in a large … Continue reading

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London Xmas shopping.

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There is a typo, it should say No,No,No!!

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3Zeed Logo

I have just setup a small limited company in the UK with the intention to ride the Hype wave of 3D Printing. I made a small logo to make Key chains etc… and give some sort of identity to my … Continue reading

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Central London …Party time. !

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3d Printshow london

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Must be Sunday

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Flying robots at TED

I just love this…. http://www.youtube.com/watch?v=w2itwFJCgFQ  

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Fried Gnocco

This is a sort of Italian bread that is deep fried and usually served with Parma Ham or Coppa di Parma. Ingredients : (Enough for about 50 pieces) 500g of white Strong flour 2 Teaspoon of yeast 1 Teaspoon of … Continue reading

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Focaccia Bread

Simple Recipe : 800g White Strong Flour Olive Oil (30 to 45g) 200g Semolina flour (medium is ok) 1 Tablespoon of Salt / 15g (sea salt is nice) Dry Yeast for 1KG Bread – 10g Fresh rosemary / Thyme / … Continue reading

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One more light meal at my mum’s…oh by the way the wine is only 13 years old….

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Still young and strong

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Beer – Chilis – 3D Printing…

I am on Holiday, suddenly I have a bit more time to update my blog and do things that are creative. Earlier in the year I started growing some hot chilis…from seeds…I now have a few trees that I am … Continue reading

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Staying at my Parents

I am on holiday !!. Spending sometime quality time with my parents in Lyon. Obviously I took a few of my toys to play with, in particular my Replicator 2X from Makerbot. I made a few repairs for my parents. … Continue reading

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Quennelles -exploding in Oven

We made some Quennelles today at my mum’s place in France. These ones were very special as they almost “exploded” in the oven, this was amazing. They were plain but with a Nantua sauce and I served them with large … Continue reading

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BBQ – 240Volts versus 110Volts

It’s only 4 years since we are back from the USA. Time for me to update the power supply of the BBQ, to fit the United Kingdom plugs. Unfortunately it is not possible to source locally a transformer of the … Continue reading

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On my way

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Next to Design Museum

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